Chef’s Signatures

Cup of Soup: Chef’s whim of the days – $7

Local Roasted Dates: roasted dates, bacon vinaigrette, greens – $8

Local Egg: soft cooked whole egg, bacon vinaigrette, greens – $13

Local Organic Veggies: Love Grows Farms veg, EVOO, lemon – $8

Local Warm Goat Cheese: Crow’s Dairy goat cheese, tomato, herbs – $12

House Bread + Cheese: grilled focaccia, warm cheese, tomato jam – $11

House Made Potato Chips: special salt, blue cheese dressing – $5

Lettuce

House Salad: local greens, local vegetable slaw, citrus beets, savory almond meal, preserved lemon vinaigrette – $8

Caesar Salad: romaine lettuce, herb croutons, fresh parmesan, eggless Caesar dressing – $8

Greek Salad: romaine lettuce, tomato, country olives, red onions, bell peppers, cucumber, local feta, oregano vinaigrette – $8

Small Plates

Crab Cake: one crab cake, herb tomato salad, green beans – $6

Tacos Carnivore: tilapia, beef, or chicken, pickled things, corn tortillas – $10

Seared Ahi Tuna: beans, potato, tomato, olives, egg vinaigrette – $12

Meatball: slow braised pork, beef, chicken meatball – $8

2 House Ground Burgers: aged cheddar, medjool date BBQ, bacon – $10

Tacos Herbivore: roasted vegetables, pickled things, corn tortillas – $10

Hummus: garlic, lemon, sumac, olives, red peppers, grilled pita – $8

Baked Vegetables: ratatouille, fresh herbs, EVOO – $11

Sweet Potato Croquettes: tempura fried sweet potato, citrus crema – $4

Main Plates

Tilapia: ratatouille, salsa verde, green bean salad, olive aioli – $19

Salmon: crispy skin, white bean ragout, roasted tomato, chorizo vinaigrette – $22

Chicken Madeira: English peas, roasted tomato, green beans, mushroom – $18

Pork Milanese: pounded all natural pork, roasted tomato, green beans, pickled fennel, arugula – $24

Beef Pot Roast: slow cooked beef, warm potato salad with bacon & leek, shallot vinaigrette, Worcestershire reduction – $23

Shrimp Pasta: hand cut tagliatelle, preserved lemon, tomato, prosciutto, fresh herbs – $21

Grilled 8 oz Sirloin Steak: Chef’s compound butter – $28

For Restaurant Dinner Menu and Ground Burger Recipe. Click Here.